Mel's Kitchen Cafe · by Mel★ 4.7 (17)
Sparkling Orange Jello
NUTRITION · PER SERVING255M COOK
CAL 8%·PRO 7%
CARBS 37G94% OF CAL
3G FIBER10G ADDED22G INTRINSIC2G OTHER32G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A jeweled gelatin dessert made with orange, ginger, and berries. Light, refreshing, and perfect for warm weather or as a palate cleanser.
dessertamerican🥧 baking dish🥄 saucepandairy freegluten freevegetarian
View the full recipe on Mel's Kitchen Cafe →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 envelopes unflavored gelatin ((1/8 cup))
- 1/4 cup cold water
- 1 1/2 cups plus 1/2 cup orange juice
- 1/3 cup sugar
- 2 cups ginger ale
- 15 ounces drained mandarin oranges
- 8-10 fresh strawberries (sliced)
- 1 cup fresh raspberries
At a glance
PER SERVING · TIME 255M
CAL 8%·PRO 7%
CARBS 37G94% OF CAL
3G FIBER10G ADDED22G INTRINSIC2G OTHER32G TOTAL SUGAR
FAT 0G2% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 4h 10m
- Cook
- 5m
- Sodium
- 17mg
- Total sugar
- 32g
- Added sugar
- 10g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 311mg
- Calcium
- 28mg
- Iron
- 0.68mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 250M
- SODIUM
- 17MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.