Sally's Baking Addiction · by Sally★ 4.8
Sparkle Sweetheart Cookies
NUTRITION · PER SERVING105M COOK
CAL 9%·PRO 4%
CARBS 25G54% OF CAL
1G FIBER7G OTHER17G TOTAL SUGAR
FAT 9G42% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Cream cheese sugar cookies decorated with Valentine's sprinkles and chocolate hearts. Soft, buttery, and festive, they're perfect for holiday baking.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Sally's Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 32- 3 cups (375g) all-purpose flour (spooned & leveled)
- 1 and 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup (16 Tbsp; 226g) unsalted butter, softened to room temperature
- 2 ounces (57g) full-fat brick cream cheese, softened to room temperature
- 1 cup (200g) granulated sugar
- 1 large egg, at room temperature
- 2 teaspoons pure vanilla extract
- 1/2 teaspoon almond extract*
- 3/4 cup (150g) sanding sugar, pink and red or assorted colors*
- 32 chocolate hearts, unwrapped*
At a glance
PER SERVING · TIME 105M
CAL 9%·PRO 4%
CARBS 25G54% OF CAL
1G FIBER7G OTHER17G TOTAL SUGAR
FAT 9G42% OF CAL
5G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h
- Cook
- 12m
- Sodium
- 51mg
- Total sugar
- 17g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 50mg
- Calcium
- 18mg
- Iron
- 0.71mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 60M
- SODIUM
- 51MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.