Diethood · by Katerina Petrovska★ 4.8 (13)

Spanish Seafood Paella

Name: Spanish Seafood Paella
Prep time: 20 min
Cook time: 60 min
Total time: 90 min
Yield: 6
Cuisine: spanish
Ingredients: ¼ cup olive oil (divided); 8 to 12 ounces raw jumbo shrimp (peeled and deveined); ½ tablespoon smoked paprika (divided); 2 teaspoons salt (divided); freshly ground black pepper (to taste); 1 small yellow onion (diced); 6 ounces smoked pork sausage (sliced and cut into half-moons, (I use Andouille sausage)); 1 small green bell pepper (diced); 1 small red bell pepper (diced); 6 cloves garlic (minced); 2 teaspoons saffron threads (crumbled); 2 cups short grain rice (I use Arborio Rice); 1 cup dry white wine; 4 cups seafood stock; 1 pound manila clams (scrubbed and purged*); 1 cup fresh or frozen green peas; 1 pound mussels (scrubbed and debearded); ¼ cup chopped fresh parsley

NUTRITION · PER SERVING90M COOK

CAL 33%·PRO 76%

CARBS 69G43% OF CAL

3G FIBER61G OTHER5G TOTAL SUGAR

FAT 20G28% OF CAL

5G SAT16G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A vibrant rice dish loaded with shrimp, clams, mussels, sausage, and vegetables in a saffron-infused broth. Festive, aromatic, and full of rich seafood flavor.

mainspanishshellfishdairy freegluten free

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Ingredients

serves 6

¼ cup olive oil (divided)
8 to 12 ounces raw jumbo shrimp (peeled and deveined)
½ tablespoon smoked paprika (divided)
2 teaspoons salt (divided)
freshly ground black pepper (to taste)
1 small yellow onion (diced)
6 ounces smoked pork sausage (sliced and cut into half-moons, (I use Andouille sausage))
1 small green bell pepper (diced)
1 small red bell pepper (diced)
6 cloves garlic (minced)
2 teaspoons saffron threads (crumbled)
2 cups short grain rice (I use Arborio Rice)
1 cup dry white wine
4 cups seafood stock
1 pound manila clams (scrubbed and purged*)
1 cup fresh or frozen green peas
1 pound mussels (scrubbed and debearded)
¼ cup chopped fresh parsley

At a glance

PER SERVING · TIME 90M

CAL 33%·PRO 76%

CARBS 69G43% OF CAL

3G FIBER61G OTHER5G TOTAL SUGAR

FAT 20G28% OF CAL

5G SAT16G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Complete estimate · 100% of estimated mass resolved

All countable ingredients resolved. Figures are per serving.

Prep: 20m
Cook: 1h
Sodium: 2169mg
Total sugar: 5g

Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.

Nutrition estimated from ingredients, per serving.

Vitamins & minerals

Potassium: 793mg
Calcium: 89mg
Iron: 6mg

Estimated from ingredients; USDA coverage varies by food.

PREP: 20M
SODIUM: 2169MG
ESTIMATE: COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

Spanish Seafood Paella

Nutrition & ingredients

Ingredients

At a glance