Dinners, Dishes and Desserts · by Erin Sellin★ 5.0 (1)
Spanish Rice with Sausage
NUTRITION · PER SERVING30M COOK
CAL 33%·PRO 42%
CARBS 53G32% OF CAL
3G FIBER41G OTHER8G TOTAL SUGAR
FAT 40G55% OF CAL
12G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick one-pan rice dish with sausage, peppers, and tomatoes. Flavorful and satisfying weeknight dinner with bold spices.
mainspanishgrain bowlpork🍳 skilletdairy freegluten free
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Nutrition & ingredients
Ingredients
serves 4- 2 Tablespoons olive oil
- 1 red bell pepper (chopped)
- 1/2 cup onion (finely chopped)
- 1 pound smoked sausage (cut into coins)
- 1 box Spanish Rice
- 14.5 oz diced tomatoes
- 2 cups water
At a glance
PER SERVING · TIME 30M
CAL 33%·PRO 42%
CARBS 53G32% OF CAL
3G FIBER41G OTHER8G TOTAL SUGAR
FAT 40G55% OF CAL
12G SAT28G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 1729mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 893mg
- Calcium
- 73mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1729MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.