
Pinch of Yum · by Lindsay Ostrom★ 4.0
<span class="fn">Chicken Zucchini Pasta
NUTRITION · PER SERVING25M COOK
CAL 27%·PRO 65%
CARBS 82G61% OF CAL
6G FIBER11G SUGAR64G OTHER
FAT 9G15% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick weeknight pasta with bowtie noodles, sautéed zucchini, shredded chicken, tomato sauce, and Parmesan. Simple and ready in 25 minutes.
mainitalianpastachicken
View the full recipe on Pinch of Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 2 cups cooked, chopped/shredded chicken
- 2-3 cups raw sliced zucchini
- 1 jar pasta sauce
- 1 box bowtie pasta
- parmesan cheese
At a glance
PER SERVING · TIME 25M
CAL 27%·PRO 65%
CARBS 82G61% OF CAL
6G FIBER11G SUGAR64G OTHER
FAT 9G15% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 729mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 964mg
- Calcium
- 136mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 729MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
