Pinch of Yum · by Lindsay Ostrom★ 3.9
<span class="fn">Brown Sugar Cookies
NUTRITION · PER SERVING27M COOK
CAL 8%·PRO 3%
CARBS 21G49% OF CAL
0G FIBER13G SUGAR8G OTHER
FAT 9G48% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Simple brown sugar cookies that are crunchy on the outside and chewy on the inside. A family-favorite recipe from a professional caterer.
dessertamericanbaked goodvegetarian
View the full recipe on Pinch of Yum →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1/2 cup white sugar
- 1/4 cup brown sugar
- 1/2 cup shortening (I used butter)
- 1 egg
- 1 cup flour
- 1/2 teaspoon salt
- 1/2 teaspoon baking soda
- 1/4 teaspoon vanilla
- 1/2 teaspoon cream of tartar
- sugar for rolling
At a glance
PER SERVING · TIME 27M
CAL 8%·PRO 3%
CARBS 21G49% OF CAL
0G FIBER13G SUGAR8G OTHER
FAT 9G48% OF CAL
2G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 12m
- Sodium
- 157mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 42mg
- Calcium
- 7mg
- Iron
- 0.59mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 157MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.