Omnivore's Cookbook · by Maggie Zhu★ 5.0 (2)
Spam Fried Rice
NUTRITION · PER SERVING30M COOK
CAL 42%·PRO 51%
CARBS 96G46% OF CAL
4G FIBER88G OTHER4G TOTAL SUGAR
FAT 37G39% OF CAL
11G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick stir-fried rice with eggs, Spam, and crisp vegetables in a savory sesame-soy sauce. Comforting and satisfying one-pot meal.
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View the full recipe on Omnivore's Cookbook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 tablespoon Shaoxing wine ((or chicken broth))
- 1 tablespoon soy sauce
- 1 tablespoon oyster sauce
- 1 teaspoon sugar
- 1 teaspoon sesame oil
- 2 1/2 tablespoons peanut oil ((or vegetable oil))
- 4 eggs (, beaten with a pinch of salt)
- 1 can low sodium Spam (, diced)
- 3 cloves garlic (, minced)
- 1/2 cup white onion (, finely diced)
- 1/2 cup carrot (, finely diced)
- 1/2 cup frozen peas
- 4 cups day-old cooked rice ((Jasmine rice, or medium grain rice))
- 3 scallions (, finely sliced)
At a glance
PER SERVING · TIME 30M
CAL 42%·PRO 51%
CARBS 96G46% OF CAL
4G FIBER88G OTHER4G TOTAL SUGAR
FAT 37G39% OF CAL
11G SAT26G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 15m
- Sodium
- 1445mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 697mg
- Calcium
- 72mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1445MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.