
Simply Delicious · by Alida Ryder★ 4.4 (68)
Spaghetti with creamy bacon & mushroom sauce
NUTRITION · PER SERVING25M COOK
CAL 26%·PRO 40%
CARBS 44G33% OF CAL
3G FIBER0G ADDED0G INTRINSIC38G OTHER3G TOTAL SUGAR
FAT 30G52% OF CAL
12G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spaghetti coated in a creamy, savory sauce of bacon and mushrooms with garlic and lemon. Rich and umami-forward, a quick comfort meal.
mainpastapork🍳 skillet
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 250 g streaky bacon (chopped)
- 250 g mushrooms (sliced)
- 1 garlic clove (sliced)
- 100-150 ml cream
- lemon juice (to taste)
- salt & pepper to taste
- 500 g spaghetti (cooked)
- freshly chopped parsley
- grated Parmesn cheese
At a glance
PER SERVING · TIME 25M
CAL 26%·PRO 40%
CARBS 44G33% OF CAL
3G FIBER0G ADDED0G INTRINSIC38G OTHER3G TOTAL SUGAR
FAT 30G52% OF CAL
12G SAT19G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 20m
- Sodium
- 1256mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 463mg
- Calcium
- 121mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1256MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
