Spaghetti Tacos Recipe
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Foodie Crush · by Heidi Larsen4.5 (4)

Spaghetti Tacos Recipe

NUTRITION · PER SERVING100M COOK
CAL 28%·PRO 47%
CARBS 73G52% OF CAL
9G FIBER50G OTHER14G TOTAL SUGAR
FAT 19G30% OF CAL
5G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Spaghetti with Bolognese sauce stuffed into hard taco shells, a quirky fusion dish inspired by the TV show iCarly. Playful, cheesy, and novelty comfort food.

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Nutrition & ingredients

Ingredients

serves 8
  • 1 pound ground beef
  • 1 tablespoon olive oil
  • 2 teaspoons kosher salt ((plus about 1/8 cup reserved))
  • 3 cloves garlic (, pressed or minced)
  • 1/2 yellow onion (, chopped)
  • 2 carrots (, peeled and chopped)
  • 3 ribs celery (, chopped)
  • 1/4 cup white wine
  • 1/4 cup low-fat milk
  • 30 ounces canned crushed tomatoes
  • 30 ounces canned tomato sauce
  • 1/4 cup tomato paste
  • 1 tablespoon dried oregano
  • 2 tablespoons balsamic vinegar
  • 1 cup grated zucchini
  • 1/4 cup fresh shredded parmesan ((or fresh mozzarella))
  • 1 pound spaghetti noodles
  • 12 white corn taco shells
PREP
20M
SODIUM
2639MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.