Plain Chicken · by StephanieParker★ 5.0 (2)
Spaghetti Pie
NUTRITION · PER SERVING40M COOK
CAL 27%·PRO 54%
CARBS 40G30% OF CAL
3G FIBER32G OTHER6G TOTAL SUGAR
FAT 30G50% OF CAL
14G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A baked spaghetti casserole layered with pasta, savory meat sauce, cottage cheese, and mozzarella. Sliceable and comforting, it's a family-friendly dinner.
mainitaliancasserolepastapork🍲 stockpot🥧 baking dish🍳 skillet🔥 oven
View the full recipe on Plain Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 8 -oz spaghetti
- 1 large egg
- ¼ cup melted butter
- ½ tsp onion powder
- ¾ tsp garlic powder
- 1 cup grated parmesan cheese (divided)
- ½ lb Italian sausage
- 1½ cups spaghetti sauce
- 2 Tbsp chopped fresh basil
- 1 cup cottage cheese
- 1 cup shredded mozzarella cheese
At a glance
PER SERVING · TIME 40M
CAL 27%·PRO 54%
CARBS 40G30% OF CAL
3G FIBER32G OTHER6G TOTAL SUGAR
FAT 30G50% OF CAL
14G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 1180mg
- Total sugar
- 6g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 399mg
- Calcium
- 372mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1180MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.