Oh Sweet Basil · by Sweet Basil★ 3.1 (11)
Spaghetti Pie
NUTRITION · PER SERVING45M COOK
CAL 23%·PRO 49%
CARBS 50G44% OF CAL
9G FIBER19G OTHER22G TOTAL SUGAR
FAT 20G39% OF CAL
6G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spaghetti mixed with eggs, cottage cheese, and Parmesan, then baked until set. A comforting, simpler cousin of lasagna that comes together quickly.
mainitalianpastacasserolevegetarian
View the full recipe on Oh Sweet Basil →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 6 oz Spaghetti (cooked)
- 2 Tablespoons Butter ((or margarine))
- 1/3 Cup Shredded Parmesan Cheese
- 2 Eggs (beaten)
- 1 Cup Cottage Cheese
- 6 Cups Spaghetti Sauce ((about 1 1/2 jars))
- 1/2 Cup Mozzarella Cheese
At a glance
PER SERVING · TIME 45M
CAL 23%·PRO 49%
CARBS 50G44% OF CAL
9G FIBER19G OTHER22G TOTAL SUGAR
FAT 20G39% OF CAL
6G SAT13G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 25m
- Sodium
- 2203mg
- Total sugar
- 22g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1456mg
- Calcium
- 325mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 2203MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.