Yellow Bliss Road · by Kristin Maxwell★ 5.0 (2)
Spaghetti Mac and Cheese Recipe
NUTRITION · PER SERVING45M COOK
CAL 31%·PRO 47%
CARBS 50G33% OF CAL
3G FIBER42G OTHER5G TOTAL SUGAR
FAT 37G53% OF CAL
21G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Spaghetti mixed with a creamy cheese sauce made from butter, cream, and cheddar, then baked. A rich, indulgent comfort food that serves as a filling main dish for dinner.
mainamericanpastacasserole🥧 baking dish🥄 saucepan🔥 ovenvegetarian
View the full recipe on Yellow Bliss Road →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 pound spaghetti noodles (I used Barilla thick spaghetti)
- 3 tablespoons salted butter
- 1 clove garlic (minced)
- 3 tablespoons all purpose flour
- 2 ½ cups half and half
- ½ cup heavy cream (room temperature)
- 1 teaspoon kosher salt
- ½ teaspoon black pepper
- Pinch cayenne pepper
- 1 cup grated sharp white cheddar cheese
- 1 cup grated smoked cheddar cheese
- 1 cup grated colby jack cheese
- ⅓ cup grated sharp white cheddar cheese
- ⅓ cup grated smoked cheddar
- ⅓ cup grated colby jack cheese
At a glance
PER SERVING · TIME 45M
CAL 31%·PRO 47%
CARBS 50G33% OF CAL
3G FIBER42G OTHER5G TOTAL SUGAR
FAT 37G53% OF CAL
21G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 30m
- Sodium
- 559mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 262mg
- Calcium
- 490mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 559MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.