Or Whatever You Do · by Or Whatever You Do★ 5.0
Soy Scallion Noodles with Pork
NUTRITION · PER SERVING30M COOK
CAL 31%·PRO 38%
CARBS 76G49% OF CAL
2G FIBER60G OTHER14G TOTAL SUGAR
FAT 26G38% OF CAL
5G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Quick noodles tossed with ground pork, garlic, ginger, and scallions in a savory soy-honey sauce. Packed with flavor and ready in 30 minutes for lunch or meal prep.
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Nutrition & ingredients
Ingredients
serves 4- 2 packs dry wok noodles
- 4 tablespoons avocado oil, divided
- 1 teaspoon sesame oil
- 1/2 pound ground pork
- 2 cloves garlic, minced
- 1/2 teaspoon ginger paste
- 1/3 cup sliced scallions
- 1/3 cup water
- 1/8 cup soy sauce
- 1/8 cup dark soy sauce
- 1/8 cup honey
- 1 1/2 tablespoons cornstarch
At a glance
PER SERVING · TIME 30M
CAL 31%·PRO 38%
CARBS 76G49% OF CAL
2G FIBER60G OTHER14G TOTAL SUGAR
FAT 26G38% OF CAL
5G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 712mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 238mg
- Calcium
- 12mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 712MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.