Rasa Malaysia · by Bee Yinn Low★ 4.7 (30)
Soy Milk
NUTRITION · PER SERVING60M COOK
CAL 5%·PRO 16%
CARBS 8G34% OF CAL
2G FIBER3G OTHER3G TOTAL SUGAR
FAT 4G43% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Homemade soy milk made from soybeans, water, and sugar with a simple recipe. Creamy and neutral in flavor, it's a plant-based milk alternative.
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View the full recipe on Rasa Malaysia →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 1/2 lbs (750g) organic and non-GMO soybeans
- 15 cups water
- Sugar (to taste)
At a glance
PER SERVING · TIME 60M
CAL 5%·PRO 16%
CARBS 8G34% OF CAL
2G FIBER3G OTHER3G TOTAL SUGAR
FAT 4G43% OF CAL
1G SAT4G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 45m
- Sodium
- 108mg
- Total sugar
- 3g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 0.03mg
- Calcium
- 72mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 108MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.