Cooking Classy · by Jaclyn★ 4.9 (28)
Soy-Maple Glazed Salmon
NUTRITION · PER SERVING55M COOK
CAL 19%·PRO 71%
CARBS 25G26% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER24G TOTAL SUGAR
FAT 14G33% OF CAL
4G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Salmon fillets with a maple-soy glaze made with just four ingredients, baked until tender. Simple yet impressive with balanced sweet and savory flavors. A quick and elegant dinner.
mainamericanfish🥧 baking dish🥄 saucepan🔥 ovendairy free
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Nutrition & ingredients
Ingredients
serves 4- 4 (6 oz) skinless salmon fillets
- 1/3 cup real maple syrup*
- 3 Tbsp soy sauce ((not low-sodium))
- 2 cloves garlic (, minced)
- Freshly ground black pepper and chopped green onions ((optional))
At a glance
PER SERVING · TIME 55M
CAL 19%·PRO 71%
CARBS 25G26% OF CAL
0G FIBER0G ADDED0G INTRINSIC1G OTHER24G TOTAL SUGAR
FAT 14G33% OF CAL
4G SAT10G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 15m
- Sodium
- 731mg
- Total sugar
- 24g
- Added sugar
- ≥24g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 52mg
- Calcium
- 4mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 731MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.