Crazy for Crust · by Dorothy Kern★ 5.0 (2)
Southwestern Lasagna Casserole Recipe
NUTRITION · PER SERVING60M COOK
CAL 21%·PRO 48%
CARBS 20G19% OF CAL
3G FIBER13G OTHER4G TOTAL SUGAR
FAT 27G59% OF CAL
12G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A Mexican-inspired lasagna made with seasoned ground beef, corn tortillas, cheese, and green chilis baked into a satisfying casserole. Easy to prepare and great for potlucks.
mainmexicancasserolebeef🍳 skillet🔥 oven🥧 baking dishgluten free
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- 1 ½ pounds ground beef
- 1 package taco seasoning
- 1 (15 ounce) can diced tomatoes
- 2 (8 ounces each) cans tomato sauce
- 1 (4 ounce) can diced green chilis
- 10 corn tortillas (cut in half)
- 8 ounces ricotta cheese
- 2 large eggs (lightly beaten)
- 2-3 cups shredded Monterey Jack cheese
- 1 (2.25 ounce) can sliced olives, drained
At a glance
PER SERVING · TIME 60M
CAL 21%·PRO 48%
CARBS 20G19% OF CAL
3G FIBER13G OTHER4G TOTAL SUGAR
FAT 27G59% OF CAL
12G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 40m
- Sodium
- 849mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 495mg
- Calcium
- 310mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 849MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.