
Hey Grill Hey · by Taylor Shulman
Southwest Grilled Turkey Burger Crunchwrap
NUTRITION · PER SERVING40M COOK
CAL 36%·PRO 76%
CARBS 62G35% OF CAL
3G FIBER54G OTHER5G TOTAL SUGAR
FAT 35G44% OF CAL
13G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A grilled turkey burger layered with corn, black beans, cheese, crunchy tostadas, and chipotle. Bold southwestern flavors and satisfying textures.
mainamericansandwichbeef🍳 skillet🔥 oven♨️ grill
View the full recipe on Hey Grill Hey →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 ½ pounds ground turkey
- 1 Tablespoon Hey Grill Hey Sweet Rub (recipe in notes)
- 1 Tablespoon Hey Grill Hey Fiesta Rub (recipe in notes)
- 1 Tablespoon chipotle peppers in adobo sauce (can liquid)
- ½ Tablespoon fresh lime juice
- ½ cup crushed chicarrons or breadcrumbs
- ¼ cup Mexican blend cheese (shredded)
- ¼ cup black beans (strained)
- ¼ cup fire roased tomatoes (strained and diced)
- ¼ cup corn kernels (roasted)
- 6 large soft flour or corn tortillas (burrito sized)
- 12 small corn tostadas
- 1 cup Mexican blend cheese (shredded)
- ½ cup nacho cheese sauce
- ¼ cup sour cream
- ½ teaspoon lime zest
- 1 teaspoon Hey Grill Hey Sweet Rub (recipe in notes)
- 1 teaspoon Hey Grill Hey Fiesta Rub (recipe in notes)
At a glance
PER SERVING · TIME 40M
CAL 36%·PRO 76%
CARBS 62G35% OF CAL
3G FIBER54G OTHER5G TOTAL SUGAR
FAT 35G44% OF CAL
13G SAT22G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 1219mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 478mg
- Calcium
- 398mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1219MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
