Shugary Sweets · by Aimee Shugarman★ 5.0 (3)
Southwest Chicken Chowder
NUTRITION · PER SERVING375M COOK
CAL 21%·PRO 57%
CARBS 41G39% OF CAL
6G FIBER24G OTHER10G TOTAL SUGAR
FAT 17G37% OF CAL
9G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A slow-cooker chowder with chicken, potatoes, corn, and jalapeños in a creamy cheese sauce with Mexican seasonings. Hearty, spicy, and convenient.
mainmexicansoupchicken⏲️ slow cooker
View the full recipe on Shugary Sweets →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 3 cups diced potatoes (washed (about 3-4 potatoes))
- 1 yellow onion (diced)
- 3 cloves garlic (pressed)
- 1 jalapeno (seeded and diced)
- 2 cans corn, drained (15 ounce each )
- 1/2 cup salsa verde
- 1 Tablespoon cumin
- 2 Tablespoons taco seasoning
- 32 ounce chicken broth
- 1 pound boneless skinless, chicken breasts
- 1/2 cup heavy whipping cream
- 1 cup shredded cheddar cheese
- 1 avocado (diced, optional)
- 1 cup southwest tortilla strips (optional)
At a glance
PER SERVING · TIME 375M
CAL 21%·PRO 57%
CARBS 41G39% OF CAL
6G FIBER24G OTHER10G TOTAL SUGAR
FAT 17G37% OF CAL
9G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 6h
- Sodium
- 1466mg
- Total sugar
- 10g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1001mg
- Calcium
- 170mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1466MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.