Southern Tomato Sandwich
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Belly Full · by Amy Flanigan

Southern Tomato Sandwich

NUTRITION · PER SERVING5M COOK
CAL 17%·PRO 12%
CARBS 28G33% OF CAL
2G FIBER21G OTHER5G TOTAL SUGAR
FAT 23G61% OF CAL
4G SAT19G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A simple, classic tomato sandwich with just five ingredients: bread, tomato, mayo, salt, and pepper. Best made in summer with ripe tomatoes.

mainamericansandwichdairy freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 4
  • 8 slices white sandwich bread
  • 2 large beefsteak or heirloom tomatoes (, sliced 1/2-inch thick)
  • 1/2 cup mayonnaise (, preferably Duke’s or Hellman’s, divided)
  • 1 teaspoon fine sea salt or kosher salt (, divided)
  • a few turns of freshly ground black pepper
PREP
5M
SODIUM
421MG