Spicy Southern Kitchen · by Christin Mahrlig★ 4.9 (27)
Southern Sweet Potato Pie
NUTRITION · PER SERVING65M COOK
CAL 15%·PRO 7%
CARBS 36G50% OF CAL
1G FIBER28G SUGAR7G OTHER
FAT 15G47% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A classic Southern sweet potato pie with a tender crust, sweet potato filling, and warm fall spices. A traditional Thanksgiving dessert with custard-like filling and comforting flavor.
dessertsouthernbaked good🥣 mixer🔥 ovenvegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 8- 1 cup mashed sweet potato
- 1/2 cup salted butter (softened)
- 3/4 cup light brown sugar
- 1/2 cup granulated sugar
- 1/2 cup evaporated milk
- 2 large eggs
- 1 teaspoon vanilla extract
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ginger
- 1/4 teaspoon nutmeg
- 1 tablespoon all-purpose flour
- 1 (9-inch) unbaked pie crust
At a glance
PER SERVING · TIME 65M
CAL 15%·PRO 7%
CARBS 36G50% OF CAL
1G FIBER28G SUGAR7G OTHER
FAT 15G47% OF CAL
9G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 55m
- Sodium
- 167mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 161mg
- Calcium
- 74mg
- Iron
- 0.91mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 167MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.