Southern Sweet Potato Bread
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The Seasoned Mom · by Blair Lonergan5.0 (1)

Southern Sweet Potato Bread

NUTRITION · PER SERVING135M COOK
CAL 100%·PRO 90%
CARBS 490G61% OF CAL
31G FIBER281G ADDED20G INTRINSIC158G OTHER301G TOTAL SUGAR
FAT 127G35% OF CAL
20G SAT108G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A spiced sweet potato bread made with warm cinnamon, nutmeg, and cloves in a loaf that yields about 10 to 12 slices. A Southern comfort classic that's equally at home for breakfast or as a side.

mainsouthernbaked gooddairy freevegetarian
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Nutrition & ingredients

Ingredients

serves 1
  • 1 ½ cups sugar
  • ½ cup vegetable oil
  • 2 large eggs
  • 1 cup cooked, mashed sweet potatoes
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • ¾ teaspoon salt
  • 1 ¾ cups all-purpose flour
  • 1 teaspoon ground cinnamon
  • ½ teaspoon ground nutmeg
  • ¼ teaspoon ground cloves
  • Optional: ½ cup chopped nuts ((such as walnuts or pecans))
PREP
10M
SODIUM
3226MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.