The Seasoned Mom · by Blair Lonergan★ 5.0 (9)
Southern Succotash
NUTRITION · PER SERVING35M COOK
CAL 11%·PRO 15%
CARBS 30G55% OF CAL
5G FIBER18G OTHER8G TOTAL SUGAR
FAT 9G36% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet corn and lima beans with tomatoes, bacon, and butter in a savory Southern side. Quick and bright, made from fresh or frozen vegetables.
sidesouthern🍳 skilletgluten free
View the full recipe on The Seasoned Mom →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 2 slices bacon
- ½ cup diced sweet onion ((such as Vidalia))
- 1 teaspoon minced fresh garlic ((about 1 large clove))
- 1 (9 ounce) package frozen lima beans ((or use 1 ½ cups fresh lima beans))
- 1 (12 ounce) package frozen corn kernels ((or 2 ⅔ cup fresh corn off the cob))
- 3 cups chopped fresh tomatoes
- ¼ cup water
- 2 tablespoons salted butter
- Salt and pepper, to taste ((I use about ½ teaspoon kosher salt and ¼ teaspoon pepper))
- Optional garnish: chopped fresh herbs such as basil, parsley, or dill
At a glance
PER SERVING · TIME 35M
CAL 11%·PRO 15%
CARBS 30G55% OF CAL
5G FIBER18G OTHER8G TOTAL SUGAR
FAT 9G36% OF CAL
4G SAT5G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 25m
- Sodium
- 254mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 472mg
- Calcium
- 33mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 254MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.