
Divas Can Cook · by Monique Kilgore @DivasCanCook★ 4.4 (31)
Southern Strawberry Sweet Iced Tea
NUTRITION · PER SERVING30M COOK
CAL 11%·PRO 2%
CARBS 58G100% OF CAL
2G FIBER0G ADDED0G INTRINSIC1G OTHER54G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sweet iced tea infused with fresh strawberries. Refreshing and fruity, a Southern classic.
drinksouthern⚙️ food processor⚡ microwavedairy freegluten freeveganvegetarian
View the full recipe on Divas Can Cook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 4-5 family-size tea bags (I use Luzianne)
- 6 cups water (divided)
- 4 cups ripe strawberries (makes about 1 cup of juice)
- 1 1/2 cups granulated sugar
- Frozen or fresh strawberries (mint (optional garnish))
At a glance
PER SERVING · TIME 30M
CAL 11%·PRO 2%
CARBS 58G100% OF CAL
2G FIBER0G ADDED0G INTRINSIC1G OTHER54G TOTAL SUGAR
FAT 0G1% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 10m
- Sodium
- 10mg
- Total sugar
- 54g
- Added sugar
- ≥47g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 204mg
- Calcium
- 29mg
- Iron
- 0.45mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 10MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
