House of Nash Eats · by Amy Nash★ 5.0 (14)
Southern Biscuits and Chocolate Gravy
NUTRITION · PER SERVING15M COOK
CAL 14%·PRO 11%
CARBS 36G50% OF CAL
3G FIBER14G OTHER20G TOTAL SUGAR
FAT 14G45% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender, flaky buttermilk biscuits smothered in a rich homemade chocolate sauce. A beloved Southern breakfast treat that is both savory and sweet.
mainamericanbaked good⚙️ food processor🍪 sheet pan🥄 saucepan🍳 skillet🔥 ovenvegetarian
View the full recipe on House of Nash Eats →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 1 cup sugar
- ⅓ cup cocoa powder
- 3 Tablespoons all-purpose flour
- Pinch of salt
- 2 cups milk
- 3 Tablespoons salted butter
- 1 teaspoon vanilla
- 2 cups all-purpose flour
- 1 Tablespoon baking powder
- ¼ teaspoon baking soda
- ¾ teaspoon salt
- 1 Tablespoon granulated sugar
- 6 Tablespoons salted butter (cubed and cold, plus 3 tablespoons, melted, for brushing)
- 1 cup buttermilk (cold)
At a glance
PER SERVING · TIME 15M
CAL 14%·PRO 11%
CARBS 36G50% OF CAL
3G FIBER14G OTHER20G TOTAL SUGAR
FAT 14G45% OF CAL
8G SAT6G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 10m
- Sodium
- 324mg
- Total sugar
- 20g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 148mg
- Calcium
- 88mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 324MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.