365 Days of Slow Cooking · by 365 Days of Slow and Pressure Cooking★ 5.0
Southern Beef Cabbage Casserole
NUTRITION · PER SERVING22M COOK
CAL 20%·PRO 53%
CARBS 40G40% OF CAL
5G FIBER0G ADDED0G INTRINSIC26G OTHER8G TOTAL SUGAR
FAT 15G34% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A quick Instant Pot dinner with seasoned ground beef, pasta, and cabbage in a tomato sauce topped with melted cheddar. Hearty and comforting with Cajun spice.
mainsoutherncasserolepastabeef🥘 pressure cooker
View the full recipe on 365 Days of Slow Cooking →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 16 oz lean ground beef
- 1 cup diced onion
- 1 tsp garlic powder
- 2 tsp paprika
- 1 tsp dried thyme
- 1 tsp black pepper
- 1 ½ tsp cajun seasoning (with salt), divided
- 1 Tbsp Worcestershire sauce
- 2 cups chicken broth
- 8 oz small pasta shells
- 3 cups shredded cabbage
- 1 (15 oz) can diced tomatoes
- 1 (8 oz) can tomato sauce
- 2 medium carrots, shredded
- 1 cup shredded cheddar cheese
At a glance
PER SERVING · TIME 22M
CAL 20%·PRO 53%
CARBS 40G40% OF CAL
5G FIBER0G ADDED0G INTRINSIC26G OTHER8G TOTAL SUGAR
FAT 15G34% OF CAL
6G SAT9G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 2m
- Sodium
- 920mg
- Total sugar
- 8g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 760mg
- Calcium
- 195mg
- Iron
- 5mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 920MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.