South of the Border Tortilla Soup
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty tortilla soup with rotisserie chicken, salsa, and tortilla chips served in a savory broth. Topped with cheese, sour cream, and avocado, it's an easy weeknight meal that satisfies.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 9- Frontier Soups™ Homemade in Minutes® South of the Border Tortilla Soup Mix
- 6 cups Chicken Broth
- 1 cup Water
- 2-3 cups Shredded cooked chicken breast
- 12-16 oz Salsa
- Crushed tortilla chips
- Shredded cheese
- Sour cream
- Diced avocado
At a glance
PER SERVING · TIME 30M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 5m
- Cook
- 25m
- Sodium
- 1027mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 333mg
- Calcium
- 140mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 5M
- SODIUM
- 1027MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.