South Dakota Casserole
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A hearty Instant Pot casserole with ground beef, potatoes, corn, and bacon in a savory broth with cream cheese. Comfort food that's quick and filling. A satisfying one-pot meal perfect for weeknight dinners.
We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 1 pound lean ground beef
- 2 Tbsp minced dried onion
- 1 tsp kosher salt
- 1 tsp black pepper
- 1 tsp garlic powder
- ⅛ tsp smoked paprika
- 1 cup beef broth
- 1 ½ pounds Russet potatoes, peeled and cut into ½ inch cubes
- 1 Tbsp Worcestershire sauce
- 4 ounces cream cheese
- 1 cup frozen sweet corn
- ½ cup bacon crumbles
At a glance
PER SERVING · TIME 23M
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 3m
- Sodium
- 1324mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 1321mg
- Calcium
- 67mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1324MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.