Simply Delicious · by Alida Ryder★ 4.7 (76)
South African Milk Tart
NUTRITION · PER SERVING300M COOK
CAL 21%·PRO 13%
CARBS 41G40% OF CAL
2G FIBER21G SUGAR19G OTHER
FAT 25G54% OF CAL
10G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A South African milk tart with a homemade pastry crust and creamy custard filling spiced with cinnamon and nutmeg. A traditional dessert that can be served warm or at tea time.
dessertbaked good🥧 baking dish🥄 saucepan🔥 ovenvegetarian
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Nutrition & ingredients
Ingredients
serves 8- Follow the directions for my easy no-roll crust
- 2 cups milk
- ½ cup heavy / whipping cream
- 5 egg yolks
- ¾ cup sugar
- 2½ tbsp cornstarch / cornflour
- 2 tbsp flour
- 2 tbsp salted butter ((alternatively use unsalted butter and 1/2 tsp salt))
- ¼ tsp almond extract ((optional))
- ½ tsp vanilla extract
- pinch of nutmeg
- 2 tsp cinnamon
At a glance
PER SERVING · TIME 300M
CAL 21%·PRO 13%
CARBS 41G40% OF CAL
2G FIBER21G SUGAR19G OTHER
FAT 25G54% OF CAL
10G SAT14G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 30m
- Sodium
- 243mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 55mg
- Calcium
- 111mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 243MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.