Find Every Day Healthy Recipes · by Janessa★ 5.0 (39)
Sourdough French Toast
NUTRITION · PER SERVING20M COOK
CAL 13%·PRO 14%
CARBS 29G46% OF CAL
2G FIBER5G SUGAR23G OTHER
FAT 12G42% OF CAL
9G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Sourdough bread dipped in an egg and coconut milk mixture and pan-fried until golden, then topped with butter, berries, and syrup. A delicious brunch dish.
mainamericanbaked good🥧 baking dish🍳 skillet🔥 ovendairy freegluten freelow lactosevegetarian
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Nutrition & ingredients
Ingredients
serves 4- 4 slices sourdough
- 2 eggs
- 2/3 cup coconut milk
- 1 tbsp maple syrup
- 1/2 tbsp vanilla
- 1 tsp cinnamon
At a glance
PER SERVING · TIME 20M
CAL 13%·PRO 14%
CARBS 29G46% OF CAL
2G FIBER5G SUGAR23G OTHER
FAT 12G42% OF CAL
9G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 262mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 205mg
- Calcium
- 32mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 262MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.