Creme de la Crumb · by Tiffany★ 5.0 (2)

Sour Cream Recipe

Name: Sour Cream Recipe
Prep time: 1445 min
Total time: 1445 min
Yield: 1, 1 cup
Cuisine: american
Ingredients: 1 cup heavy cream; 2 tbsp plain yogurt; 1 tbsp champagne vinegar (or white wine vinegar or lemon juice)

NUTRITION · PER SERVING1445M COOK

CAL 42%·PRO 12%

CARBS 13G6% OF CAL

0G FIBER5G OTHER8G TOTAL SUGAR

FAT 86G93% OF CAL

50G SAT37G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A simple homemade sour cream substitute made from heavy cream and yogurt with vinegar. Tangy and creamy for use in recipes or as a topping when store-bought is unavailable. A basic cultured dairy product.

condimentamericangluten freevegetarian

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We index the facts; the cooking instructions live with the creator.

Ingredients

serves 1

1 cup heavy cream
2 tbsp plain yogurt
1 tbsp champagne vinegar (or white wine vinegar or lemon juice)

At a glance

PER SERVING · TIME 1445M

CAL 42%·PRO 12%

CARBS 13G6% OF CAL

0G FIBER5G OTHER8G TOTAL SUGAR

FAT 86G93% OF CAL

50G SAT37G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Complete estimate · 100% of estimated mass resolved

All countable ingredients resolved. Figures are per serving.

Prep: 24h 5m
Sodium: 65mg
Total sugar: 8g

Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.

Nutrition estimated from ingredients, per serving.

Vitamins & minerals

Potassium: 232mg
Calcium: 184mg
Iron: 0.14mg

Estimated from ingredients; USDA coverage varies by food.

PREP: 1445M
SODIUM: 65MG
ESTIMATE: COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.

Sour Cream Recipe

Nutrition & ingredients

Ingredients

At a glance