Sour Cream Noodle Bake
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Yellow Bliss Road · by Kristin Maxwell4.8 (6)

Sour Cream Noodle Bake

NUTRITION · PER SERVING30M COOK
CAL 38%·PRO 87%
CARBS 61G32% OF CAL
5G FIBER44G OTHER12G TOTAL SUGAR
FAT 38G45% OF CAL
20G SAT18G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Egg noodles mixed with seasoned ground beef, marinara, sour cream, and melted cheeses, then baked until bubbly. Comfort food at its creamiest.

mainamericancasserolebeef
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Nutrition & ingredients

Ingredients

serves 6
  • 12 ounces wide egg noodles
  • 1 pound lean ground beef
  • 3 green onions (sliced (white bottoms and green tops sliced and separated))
  • 2 cloves garlic (minced)
  • 4 cups marinara sauce
  • 8 ounces sour cream
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ½ teaspoon salt
  • ¼ teaspoon pepper
  • 8 ounces ricotta cheese
  • 16 ounces mozzarella
PREP
10M
SODIUM
1294MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.