Spicy Southern Kitchen · by Christin Mahrlig
Sour Cream Mini Chip Pancakes
NUTRITION · PER SERVING20M COOK
CAL 37%·PRO 27%
CARBS 69G38% OF CAL
6G FIBER30G OTHER33G TOTAL SUGAR
FAT 46G57% OF CAL
26G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Rich and sweet pancakes made with sour cream and studded with chocolate chips. A decadent breakfast dish drizzled with maple syrup.
mainamericanbaked good🍳 skilletvegetarian
View the full recipe on Spicy Southern Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 5- 1 3/4 cups plus 2 tablespoons all-purpose flour
- 3/4 teaspoon baking powder
- 1/2 teaspoon baking soda
- large pinch of salt
- 1/4 cup granulated sugar
- 2 large eggs
- 1 large egg yolk
- 6 tablespoons unsalted butter (melted and cooled)
- 1 1/2 cups sour cream
- 2/3 cup light cream (or more as needed)
- 1 1/4 teaspoons vanilla extract
- 3/4 cup miniature semi-sweet chocolate chips
- unsalted butter for griddle
- Confectioners’ sugar for sprinkling
- Maple syrup
At a glance
PER SERVING · TIME 20M
CAL 37%·PRO 27%
CARBS 69G38% OF CAL
6G FIBER30G OTHER33G TOTAL SUGAR
FAT 46G57% OF CAL
26G SAT21G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 5m
- Sodium
- 279mg
- Total sugar
- 33g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 345mg
- Calcium
- 137mg
- Iron
- 3mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 279MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.