Grandbaby Cakes · by Jocelyn (Grandbaby Cakes)★ 5.0 (6)
Sour Cream Mashed Potatoes Recipe
NUTRITION · PER SERVING80M COOK
CAL 14%·PRO 9%
CARBS 28G41% OF CAL
3G FIBER0G ADDED3G INTRINSIC22G OTHER3G TOTAL SUGAR
FAT 17G56% OF CAL
10G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Silky smooth mashed potatoes made tangy and rich with sour cream and butter. A classic comfort side dish perfect for weeknight dinners and holiday celebrations.
sideamerican🍪 sheet pan🍲 stockpot🔥 ovengluten freevegetarian
View the full recipe on Grandbaby Cakes →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 garlic head
- 1 tsp extra virgin olive oil
- 2 lbs yukon gold potatoes (peeled, diced and rinsed in cold water)
- 1/2 cup half and half
- 1/3 cup unsalted butter (room temperature)
- 1/2 cup sour cream (divided)
- 1/2 tsp onion powder
- Kosher salt and pepper to taste
At a glance
PER SERVING · TIME 80M
CAL 14%·PRO 9%
CARBS 28G41% OF CAL
3G FIBER0G ADDED3G INTRINSIC22G OTHER3G TOTAL SUGAR
FAT 17G56% OF CAL
10G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 1h
- Cook
- 20m
- Sodium
- 224mg
- Total sugar
- 3g
- Added sugar
- 0g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 759mg
- Calcium
- 67mg
- Iron
- 0.73mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 60M
- SODIUM
- 224MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.