
Simply Delicious · by Alida Ryder★ 5.0 (1)
Sour cream cheddar mashed potatoes
NUTRITION · PER SERVING55M COOK
CAL 13%·PRO 19%
CARBS 27G41% OF CAL
4G FIBER18G OTHER5G TOTAL SUGAR
FAT 14G47% OF CAL
7G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Creamy mashed potatoes enriched with sour cream and sharp cheddar, infused with garlic and herbs. A classic comfort side dish.
sideamerican🍲 stockpot🥄 saucepangluten freevegetarian
View the full recipe on Simply Delicious →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 4 large potatoes
- 1 cup milk
- 5 peppercorns
- 1 bay leaf
- 5 sprigs fresh thyme
- 1 garlic clove (bruised (press down on the garlic clove to crush it every so slightly) )
- 2 tbsp butter
- ½ cup sour cream
- 1 cup grated cheddar cheese
- salt (to taste )
At a glance
PER SERVING · TIME 55M
CAL 13%·PRO 19%
CARBS 27G41% OF CAL
4G FIBER18G OTHER5G TOTAL SUGAR
FAT 14G47% OF CAL
7G SAT7G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 45m
- Sodium
- 303mg
- Total sugar
- 5g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 642mg
- Calcium
- 219mg
- Iron
- 1mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 303MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
