Mom On Timeout · by Trish - Mom On Timeout
Sour Cream Cake Donuts
NUTRITION · PER SERVING20M COOK
CAL 41%·PRO 8%
CARBS 42G20% OF CAL
1G FIBER22G OTHER18G TOTAL SUGAR
FAT 74G81% OF CAL
14G SAT60G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender, soft sour cream cake donuts fried golden and coated in vanilla glaze, better than a donut shop. Perfect for weekends, holidays, and special occasions.
dessertamericanbaked good🍪 sheet pan🥣 mixer🫕 dutch ovenvegetarian
View the full recipe on Mom On Timeout →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 ½ cups cake flour (300 grams)
- 1 ½ teaspoons baking powder
- ½ teaspoon baking soda
- ½ teaspoon salt
- ¼ teaspoon ground nutmeg
- 4 tablespoons unsalted butter (softened, ½ stick)
- ½ cup granulated sugar
- 1 ½ teaspoon vanilla extract
- 2 large eggs (lightly beaten)
- ¾ cup sour cream
- ½ cup all-purpose flour (for shaping)
- 1 cup powdered sugar (120 grams)
- 1 tablespoon unsalted butter (melted and cooled)
- ½ teaspoon vanilla extract
- 2 tablespoons whole milk
- 3-4 cups vegetable oil
At a glance
PER SERVING · TIME 20M
CAL 41%·PRO 8%
CARBS 42G20% OF CAL
1G FIBER22G OTHER18G TOTAL SUGAR
FAT 74G81% OF CAL
14G SAT60G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 10m
- Sodium
- 167mg
- Total sugar
- 18g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 80mg
- Calcium
- 29mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 167MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.