Soulful Vegetarian Chili
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Divas Can Cook · by Monique Kilgore @DivasCanCook4.9 (9)

Soulful Vegetarian Chili

NUTRITION · PER SERVING
CAL 27%·PRO 62%
CARBS 80G59% OF CAL
22G FIBER34G OTHER24G TOTAL SUGAR
FAT 15G25% OF CAL
1G SAT14G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A hearty vegetarian chili loaded with black beans, kidney beans, chickpeas, and vegetables in a rich tomato base. Spiced with cumin, chili powder, and brightened with cilantro and a hint of smoke.

mainsoupbeansdairy freegluten freeveganvegetarian
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Nutrition & ingredients

Ingredients

serves 6
  • 1 zucchini (chopped)
  • 1 green bell pepper (chopped)
  • 1 sweet red pepper (chopped)
  • 1 small onion (chopped)
  • 2 cloves of garlic (minced)
  • 1 jalepeno (seeded and diced (optional but so yummy))
  • 3 Tablespoons of oil (for sautéing)
  • 1 cup frozen sweet corn
  • 1 12 oz bag Morning Star Meal Starters (grillers veggie crumbles) 1 (14.5 oz) can diced tomatoes
  • 1 14.5 oz can whole Italian Stewed Tomatoes, chopped
  • 1 15 oz can Tomato sauce
  • 1 15 oz can kidney beans, rinsed & drained
  • 1 15 oz can black beans, rinsed & drained
  • 1 15 oz can garbanzo beans, rinsed and drained
  • 3 T. chili powder
  • 3 T celery flakes (or fresh celery)
  • 1 1/2 t. seasoning salt
  • 1 1/2 t. ground cumin
  • 1 t. paprika
  • 1 T. oregano
  • 1 T. cilantro
  • 2 t. sugar
  • 1 T. parsley
  • 2 t. thyme
  • 1 T. basil (optional)
  • A few dashes of black pepper (optional)
  • A few dashes of liquid smoke (optional)
PREP
SODIUM
1541MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.