Soul-warming Chicken Tagine
View original ↗
Little Spice Jar · by Marzia4.9 (16)

Soul-warming Chicken Tagine

NUTRITION · PER SERVING40M COOK
CAL 27%·PRO 57%
CARBS 56G42% OF CAL
9G FIBER36G OTHER12G TOTAL SUGAR
FAT 22G38% OF CAL
5G SAT17G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A warming Moroccan tagine of chicken thighs with cinnamon, turmeric, and warm spices, sweetened with honey and dried fruit. Serve over couscous.

mainmoroccancurrychickendairy free
View the full recipe on Little Spice Jar

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

  • 1½ pounds chicken thighs or tenders (cut into ¾ inch pieces)
  • 2 tablespoons olive oil
  • 1 cup red onion (chopped)
  • 2 large carrots (cut into ½ inch thick slices)
  • 5 cloves garlic (minced)
  • 1½ teaspoon minced ginger (or paste)
  • 1 teaspoon ground cumin
  • 1 teaspoon ground cinnamon
  • 1 teaspoon hot paprika
  • 1 teaspoon ground coriander
  • ½ teaspoon ground turmeric
  • ½ cup tomato passata
  • 1½ cups chicken stock
  • 1 tablespoon honey
  • 1 15-ounce can chickpeas, drained and rinsed
  • ⅓ cup pitted California Prunes (cut in half)
  • ¼ cup dried apricots (cut in half or quarters)
  • ¼ cup roughly chopped roasted almonds AND chopped cilantro
  • Prepared couscous (for serving)
PREP
15M
SODIUM
339MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.