Divas Can Cook · by Monique Kilgore @DivasCanCook★ 4.3 (68)
Soul Food Turnip Greens
NUTRITION · PER SERVING105M COOK
CAL 14%·PRO 59%
CARBS 18G25% OF CAL
7G FIBER4G SUGAR7G OTHER
FAT 12G37% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Tender turnip greens braised in savory chicken broth with smoked turkey, onions, garlic, and hot sauce. Rich and addictive with no bitter aftertaste, this is a classic soul food side that takes about two hours of slow cooking.
sidesouthernpork🍲 stockpotgluten free
View the full recipe on Divas Can Cook →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 6- 1 tablespoon unsalted butter
- 1 cup yellow onions (diced)
- 1/2 cup red bell pepper (diced)
- 1 tablespoon garlic (minced)
- 2 ½ cups chicken broth
- 1 tablespoon hot sauce ((I like to use one high in vinegar))
- 1/4 teaspoon red pepper flakes
- 1 fully-cook smoked turkey leg (removed from bone and diced)
- sea salt & cracked black pepper (add as needed )
- 2.5 pounds turnips greens (washed & cut)
- 1/2 teaspoon baking soda
- liquid smoke (4-8 splashes)
At a glance
PER SERVING · TIME 105M
CAL 14%·PRO 59%
CARBS 18G25% OF CAL
7G FIBER4G SUGAR7G OTHER
FAT 12G37% OF CAL
4G SAT8G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 15m
- Cook
- 1h 30m
- Sodium
- 1540mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 915mg
- Calcium
- 399mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 15M
- SODIUM
- 1540MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.