
Mexican Please · by Mexican Please★ 3.4 (7)
Sopes With Refried Beans and Cheese
NUTRITION · PER SERVING40M COOK
CAL 27%·PRO 28%
CARBS 85G63% OF CAL
14G FIBER67G OTHER4G TOTAL SUGAR
FAT 18G30% OF CAL
2G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Thick, fried masa cakes topped with refried beans, cheese, and pickled jalapeños. These rustic, versatile Mexican appetizer-mains are crispy outside with a soft interior.
mainmexicanbeans🥧 baking dish🌡️ thermometer🍳 skillet🌀 blenderdairy freegluten freeveganvegetarian
View the full recipe on Mexican Please →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 3- 2 cups masa harina
- 1/2 teaspoon salt
- 1.5 cups warm water
- oil (for shallow frying)
- Queso Fresco (optional)
- pickled jalapenos (optional)
- cilantro (optional)
- lime (optional)
- 1 can black beans (or pinto beans)
- 1/2 onion
- 2 garlic cloves
- 2 chipotles in adobo
- 1 tablespoon adobo sauce
- 1/2 teaspoon cumin
- freshly cracked black pepper
- 1/2 cup stock (or water)
At a glance
PER SERVING · TIME 40M
CAL 27%·PRO 28%
CARBS 85G63% OF CAL
14G FIBER67G OTHER4G TOTAL SUGAR
FAT 18G30% OF CAL
2G SAT16G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 20m
- Sodium
- 1079mg
- Total sugar
- 4g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 634mg
- Calcium
- 152mg
- Iron
- 4mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 1079MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
