
I Heart Naptime · by Jamielyn Nye★ 5.0 (5)
Sopapillas Recipe
NUTRITION · PER SERVING45M COOK
CAL 11%·PRO 5%
CARBS 14G25% OF CAL
2G FIBER12G OTHER0G TOTAL SUGAR
FAT 17G71% OF CAL
3G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Light, puffy pillows of fried dough served with honey or powdered sugar. A traditional New Mexican dessert that's crispy outside and soft within.
dessertmexicanbaked good🍪 sheet pan🫕 dutch ovenvegetarian
View the full recipe on I Heart Naptime →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 12- 2 cups all-purpose flour (, plus more or less as needed)
- 2 Tablespoons shortening (, or softened butter)
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 3/4 cup warm water ((100℉))
- Vegetable oil (, for deep frying)
At a glance
PER SERVING · TIME 45M
CAL 11%·PRO 5%
CARBS 14G25% OF CAL
2G FIBER12G OTHER0G TOTAL SUGAR
FAT 17G71% OF CAL
3G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 15m
- Sodium
- 97mg
- Total sugar
- 0g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 73mg
- Calcium
- 8mg
- Iron
- 0.74mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 97MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
