
It Doesn't Taste Like Chicken · by Sam Turnbull @ It Doesn't Taste Like Chicken★ 5.0 (46)
Soft Vegan Pumpkin Cookies
NUTRITION · PER SERVING30M COOK
CAL 6%·PRO 3%
CARBS 23G73% OF CAL
1G FIBER0G ADDED0G INTRINSIC7G OTHER15G TOTAL SUGAR
FAT 3G24% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft, cakey pumpkin cookies with pumpkin spice icing and a cupcake-like texture. Easy to make and freeze well, perfect for fall gatherings.
dessertamericanbaked good🍪 sheet pan🔥 ovendairy freeveganvegetarian
View the full recipe on It Doesn't Taste Like Chicken →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 28- 1 1/2 cups white sugar
- 1/2 cup vegan butter, (softened)
- 1 1/4 cups pumpkin puree
- 1 teaspoon vanilla extract
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon ground cinnamon
- 1 teaspoon pumpkin pie spice
- 1/2 teaspoon salt
- 1 cup powdered sugar
- 2 tablespoons plant-based milk ((such as soy or oat))
- 1/2 teaspoon pumpkin pie spice
- 1/2 teaspoon vanilla extract
At a glance
PER SERVING · TIME 30M
CAL 6%·PRO 3%
CARBS 23G73% OF CAL
1G FIBER0G ADDED0G INTRINSIC7G OTHER15G TOTAL SUGAR
FAT 3G24% OF CAL
2G SAT1G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 20m
- Sodium
- 106mg
- Total sugar
- 15g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 42mg
- Calcium
- 10mg
- Iron
- 0.58mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 106MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
