Soft & Thick Monster Cookies
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Sally's Baking Addiction · by Sally4.6

Soft & Thick Monster Cookies

NUTRITION · PER SERVING40M COOK
CAL 100%·PRO 89%
CARBS 247G44% OF CAL
20G FIBER0G ADDED0G INTRINSIC70G OTHER156G TOTAL SUGAR
FAT 125G51% OF CAL
55G SAT70G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Thick, soft-baked cookies loaded with peanut butter, oats, M&Ms, and chocolate chips. These indulgent treats have multiple textures and flavors in every bite.

dessertamericanbaked goodeggsvegetarian
View the full recipe on Sally's Baking Addiction

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

serves 2
  • 1/2 cup (8 Tbsp; 113g) salted butter, softened to room temperature*
  • 1/2 cup (100g) packed light brown sugar
  • 1/4 cup (50g) granulated sugar
  • 3/4 cup (185g) creamy peanut butter
  • 1 large egg, at room temperature*
  • 1 teaspoon pure vanilla extract
  • 1/2 teaspoon baking soda
  • 1 and 1/4 cups (156g) all-purpose flour (spooned & leveled)
  • 1/4 teaspoon salt
  • 1/2 cup (43g) quick oats*
  • 3/4 cup (150g) M&Ms (any size or variety)
  • 1/2 cup (90g) semi-sweet chocolate chips
PREP
10M
SODIUM
1279MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.