Small Town Woman · by Beth Pierce5.0 (5)

Soft Pumpkin Cookies with Frosting

NUTRITION · PER SERVING
CAL 26%·PRO 12%
CARBS 77G59% OF CAL
2G FIBER25G OTHER50G TOTAL SUGAR
FAT 23G39% OF CAL
13G SAT10G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft pumpkin cookies with warm spices of cinnamon, nutmeg, ginger, and cloves, topped with frosting. A seasonal treat perfect for fall.

dessertamericanbaked goodvegetarian
View the full recipe on Small Town Woman

We index the facts; the cooking instructions live with the creator.

Nutrition & ingredients

Ingredients

  • 2 1/2 cups flour
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1 1/2 teaspoons ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground cloves
  • 1/2 cup butter softened
  • 3/4 cup sugar
  • 3/4 cup brown sugar
  • 2 eggs
  • 1 1/4 cup pumpkin puree
  • 1 box (8 ounce cream cheese)
  • 1/4 cup butter softened
  • 1 teaspoon vanilla extract
  • 2 cups powdered sugar
PREP
SODIUM
255MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.