
Live Well Bake Often · by Danielle Rye★ 4.9 (11)
Soft Molasses Cookies
NUTRITION · PER SERVING95M COOK
CAL 41%·PRO 23%
CARBS 112G54% OF CAL
8G FIBER60G SUGAR44G OTHER
FAT 37G40% OF CAL
22G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and chewy molasses cookies with crisp edges, spiced with ginger, cinnamon, and cloves. These classic cookies are perfectly suited for holiday celebrations or everyday treats.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Live Well Bake Often →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 4- 2 and 1/4 cups (285 grams) all-purpose flour
- 1 teaspoon baking soda
- 2 teaspoons ground ginger
- 1 teaspoon ground cinnamon
- 1/2 teaspoon ground cloves
- 1/4 teaspoon salt
- 3/4 cup (170 grams) unsalted butter (softened)
- 1 cup (200 grams) light or dark brown sugar (lightly packed)
- 1 large egg (room temperature)
- 1/4 cup (60 ml) unsulphured molasses
- 1 teaspoon pure vanilla extract
- 1/4 cup (50 grams) granulated sugar (optional)
At a glance
PER SERVING · TIME 95M
CAL 41%·PRO 23%
CARBS 112G54% OF CAL
8G FIBER60G SUGAR44G OTHER
FAT 37G40% OF CAL
22G SAT15G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 25m
- Cook
- 10m
- Sodium
- 506mg
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 974mg
- Calcium
- 291mg
- Iron
- 7mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 25M
- SODIUM
- 506MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.
