Sally's Baking Addiction · by Sally★ 4.8
Soft Cream Cheese Cookies with Nutella Glaze
NUTRITION · PER SERVING225M COOK
CAL 8%·PRO 4%
CARBS 22G52% OF CAL
1G FIBER7G OTHER14G TOTAL SUGAR
FAT 8G43% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Extremely soft, thick cream cheese cookies topped with a creamy Nutella glaze. Indulgent and tender.
dessertamericanbaked good🍪 sheet pan🥣 mixer🔥 ovenvegetarian
View the full recipe on Sally's Baking Addiction →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 3 cups + 2 Tablespoons (390g) all-purpose flour (spooned & leveled)
- 1 and 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1 cup (16 Tbsp; 226g) unsalted butter, softened to room temperature
- 4 ounces (113g) full-fat brick cream cheese, softened to room temperature
- 1 cup (200g) granulated sugar
- 1 large egg, at room temperature
- 2 teaspoons pure vanilla extract
- 1 teaspoon almond extract
- 2 cups (240g) confectioners’ sugar
- 1/3 cup (100g) Nutella
- 1/4 cup (60ml) heavy cream or milk
- 1 teaspoon pure vanilla extract
- pinch salt
- optional: 1/2 cup (60g) chopped hazelnuts for garnish
At a glance
PER SERVING · TIME 225M
CAL 8%·PRO 4%
CARBS 22G52% OF CAL
1G FIBER7G OTHER14G TOTAL SUGAR
FAT 8G43% OF CAL
4G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 3h 30m
- Cook
- 13m
- Sodium
- 59mg
- Total sugar
- 14g
Added sugar is not shown when one or more ingredients lack reliable added-sugar evidence.
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 62mg
- Calcium
- 13mg
- Iron
- 0.50mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 210M
- SODIUM
- 59MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.