Kristine's Kitchen · by Kristine Rosenblatt
Soft and Chewy Molasses Cookies
NUTRITION · PER SERVING119M COOK
CAL 5%·PRO 3%
CARBS 14G59% OF CAL
1G FIBER8G ADDED0G INTRINSIC5G OTHER8G TOTAL SUGAR
FAT 4G38% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Soft and Chewy Molasses Cookies are warmly spiced with cinnamon, ginger, and cloves, with a tender crumb and chewy texture. They're ideal for fall and holiday entertaining.
dessertamericanbaked good🥣 mixer🍪 sheet pan🔥 ovenvegetarian
View the full recipe on Kristine's Kitchen →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 36- 2 ½ cups (300g) all-purpose flour
- 1 ½ teaspoons baking soda
- ½ teaspoon salt
- 1 ½ teaspoons ground cinnamon
- ¾ teaspoon ground cloves
- ½ teaspoon ground ginger
- ¾ cup (170g) unsalted butter (softened to room temperature)
- ½ cup (100g) packed brown sugar (light or dark)
- ¼ cup (50g) granulated sugar
- ⅓ cup (113g) molasses (not blackstrap)
- 1 large egg
- 1 teaspoon vanilla extract
- ⅓ cup (67g) granulated sugar (for rolling)
At a glance
PER SERVING · TIME 119M
CAL 5%·PRO 3%
CARBS 14G59% OF CAL
1G FIBER8G ADDED0G INTRINSIC5G OTHER8G TOTAL SUGAR
FAT 4G38% OF CAL
2G SAT3G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 20m
- Cook
- 9m
- Sodium
- 89mg
- Total sugar
- 8g
- Added sugar
- 8g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 84mg
- Calcium
- 14mg
- Iron
- 0.52mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 20M
- SODIUM
- 89MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.