Soft and Chewy Cranberry White Chocolate Chip Cookies
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Averie Cooks · by Averie Sunshine4.8 (22)

Soft and Chewy Cranberry White Chocolate Chip Cookies

NUTRITION · PER SERVING200M COOK
CAL 11%·PRO 5%
CARBS 34G60% OF CAL
2G FIBER8G OTHER24G TOTAL SUGAR
FAT 9G38% OF CAL
6G SAT4G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

Soft and buttery cookies studded with tart dried cranberries and white chocolate chips. Perfect for holiday baking and cookie exchanges.

dessertamericanbaked goodvegetarian
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Nutrition & ingredients

Ingredients

serves 17
  • 1/2 cup unsalted butter (softened (1 stick))
  • 1/2 cup granulated sugar
  • 1/2 cup light brown sugar (packed)
  • 1 large egg
  • 2 tablespoons cream or half-and-half
  • 1 1/2 teaspoons vanilla extract
  • 1 3/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt (or to taste)
  • 1 cup dried cranberries (I use orange-scented dried cranberries and recommend them for extra flavor)
  • 1 cup white chocolate chips
PREP
10M
SODIUM
123MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.