Snowball Cake Recipe
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Shugary Sweets · by Aimee Shugarman5.0 (3)

Snowball Cake Recipe

NUTRITION · PER SERVING53M COOK
CAL 17%·PRO 6%
CARBS 49G58% OF CAL
2G FIBER9G OTHER37G TOTAL SUGAR
FAT 15G41% OF CAL
11G SAT5G UNSAT

BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV

A giant copycat version of Hostess SnoBalls with chocolate cake, marshmallow frosting, and pink coconut coating. A nostalgic, over-the-top dessert cake.

dessertamericanbaked goodvegetarian
View the full recipe on Shugary Sweets

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Nutrition & ingredients

Ingredients

serves 20
  • 1 1/2 cup all-purpose flour
  • 1/2 cup unsweetened cocoa powder
  • 1/2 teaspoon kosher salt
  • 1 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 cup brewed hot coffee
  • 1/2 cup whole milk
  • 1/2 cup unsalted butter, (softened to room temperature)
  • 1 1/2 cups granulated sugar
  • 2 large eggs
  • 7 ounce jar Marshmallow Fluff
  • 1/2 cup unsalted ubtter, (softened to room temperature)
  • 1 teaspoon pure vanilla extract
  • 2 cups powdered sugar
  • 3 cups shredded sweetened coconut
  • 2-4 drops pink food coloring
PREP
20M
SODIUM
159MG
ESTIMATE
COMPLETE

Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.