Kitchen Sanctuary · by Nicky Corbishley★ 4.5 (2)
Snow Cones with Homemade Fruit Syrup
NUTRITION · PER SERVING60M COOK
CAL 4%·PRO 1%
CARBS 21G100% OF CAL
0G FIBER5G ADDED8G INTRINSIC8G OTHER13G TOTAL SUGAR
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Shaved ice topped with homemade fruit syrup in multiple flavors. A classic summer treat that is refreshing and customizable.
dessertamerican🥄 saucepandairy freegluten freeveganvegetarian
View the full recipe on Kitchen Sanctuary →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 40- 750 ml (3 1/4 cups minus 2 tbsp) orange juice (fresh or from concentrate)
- 750 ml (3 1/4 cups minus 2 tbsp) pineapple juice (fresh or from concentrate)
- 750 ml (3 1/4 cups minus 2 tbsp) cherry juice (fresh or from concentrate)
- 750 ml (3 1/4 cups minus 2 tbsp) apple juice (fresh or from concentrate)
- 200 g (1 cup) granulated sugar
- food colouring gel (– green, red, and yellow (optional))
- shaved ice (place ice cubes or crushed ice in a food processor and pulse until the ice is finely crushed and ‘fluffy’)
At a glance
PER SERVING · TIME 60M
CAL 4%·PRO 1%
CARBS 21G100% OF CAL
0G FIBER5G ADDED8G INTRINSIC8G OTHER13G TOTAL SUGAR
FAT 0G3% OF CAL
0G SAT0G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 10m
- Cook
- 50m
- Sodium
- 2mg
- Total sugar
- 13g
- Added sugar
- 5g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 117mg
- Calcium
- 9mg
- Iron
- 0.21mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 10M
- SODIUM
- 2MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.