Crazy for Crust · by Dorothy Kern★ 5.0 (33)
Snickers Peanut Butter Brownie Pie
NUTRITION · PER SERVING55M COOK
CAL 28%·PRO 26%
CARBS 61G44% OF CAL
4G FIBER0G ADDED0G INTRINSIC16G OTHER41G TOTAL SUGAR
FAT 32G52% OF CAL
8G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
A decadent dessert pie filled with brownies, peanut butter nougat, caramel, and peanuts—essentially a Snickers bar in pie form. Rich, indulgent, and perfect for chocolate-peanut lovers.
dessertamericanbaked good🥣 mixer🥧 baking dish⚡ microwave🔥 ovenvegetarian
View the full recipe on Crazy for Crust →We index the facts; the cooking instructions live with the creator.
Nutrition & ingredients
Ingredients
serves 10- ½ cup (113g) unsalted butter (, melted)
- 1 cup (200g) granulated sugar
- 1 teaspoon vanilla
- 2 large eggs
- ½ cup (20g) unsweetened cocoa powder
- ½ cup (62g) all-purpose flour
- ¼ teaspoon baking powder
- ¼ teaspoon salt
- 1 9-inch pie crust
- 1 7 ounces jar marshmallow fluff
- 1 cup (268g) peanut butter
- 17 (100g) caramels (unwrapped)
- 2 tablespoons (30ml) milk
- 1 cup (134g) peanuts
- 2 tablespoons hot fudge sauce
At a glance
PER SERVING · TIME 55M
CAL 28%·PRO 26%
CARBS 61G44% OF CAL
4G FIBER0G ADDED0G INTRINSIC16G OTHER41G TOTAL SUGAR
FAT 32G52% OF CAL
8G SAT24G UNSAT
BARS = SHARE OF RECIPE CALORIES · RINGS = FDA DV
Complete estimate · 100% of estimated mass resolved
All countable ingredients resolved. Figures are per serving.
- Prep
- 30m
- Cook
- 25m
- Sodium
- 193mg
- Total sugar
- 41g
- Added sugar
- ≥21g
Nutrition estimated from ingredients, per serving.
Vitamins & minerals
- Potassium
- 361mg
- Calcium
- 50mg
- Iron
- 2mg
Estimated from ingredients; USDA coverage varies by food.
- PREP
- 30M
- SODIUM
- 193MG
- ESTIMATE
- COMPLETE
Nutrition estimated from ingredients, per serving. 100% of estimated mass resolved.